Ingredients:
Hazelnut Milk – apx 8oz
Cacao drink powder – 2 1/2 tablespoons
Stir all ingredients together in a small saucepan on medium heat, preferably covered. Stir occasionally. Enjoy once warm, no need to boil; don’t let the mixture go beyond a simmer.
This is a very rich chocolate drink with a pleasant nutty taste. The sweetness and richness of the chocolate helps moderate the potentially intense hazelnut favor.
Happy to have a hazelnut catkins growin’ and ready this year – hopefully we’ll have hazelnuts here next summer! We just planted our second hazel, which means the two can pollinate one another and both produce nuts.